This cute Clay Kadai is perfect for you to cook your everyday gravies and poriyals. It is also quite suitable to simmer your meat stir-fries. Meat or veggies, the earthen flavours these Earthenwares add to your food is quite astonishing. It is also believed that they retain the Kai Manam (flavours and aroma), thereby making it perfect to be passed on to the next generation.
Our Clay Kadais come with a lid making it convenient for you to slow-cook your food. Each of our Claywares are handmade by rural artisans who’ve mastered the craft for generations. Add this eco-conscious piece to your kitchen to enjoy unmatched taste and tradition.