Do you find yourself craving for those perfectly round, light-brown, and crispy Dosas? Our Seasoned Iron Dosa Tawa will help you satiate these cravings in a jiffy.
Each thin and crispy Dosa you make on this Iron Tawa will take you back to your childhood when your grandmother served them to you using unadulterated cooking methods and unconditional love. Unlike the popular myth that says otherwise, Iron Tawas do not consume excess oil, in fact, they release traces of Iron that interact with your Dosas and help you fight Iron deficiency.
Starting from 10 inches to 12 inches, each of these Iron Kadais is manufactured manually and pre-seasoned individually by us for your convenience.
Note: Each of our utensils comes with an instruction card on maintenance and long-term care.
Images are representative. Our products are handmade by artisans and may slightly vary in size, dimensions and volume.
Ashwini M Shetty –
Good tava. Currently using to roast chappatis.
Deepa John –
This is a great product. Properly seasoned. Started using for dosa from day 1. Happy with my first purchase.