Soapstone Curd Jar

(6 customer reviews)

985.001,545.00

Product Dimensions
VariationWeight
750 ml1.5 kg
1.0 ltr1.8 kg
500 ml1 kg
SKU: ETSSJAR Category:
Images are representative. Our products are handmade by artisans and may slightly vary in size, dimensions and volume.

Description

Soapstone has natural cooling properties and hence Curd Jars made from soapstone make perfect vessels to set and store your curd. Even during harsh summers, they prevent the curd from turning sour soon.

Each of our soapstone jars are made in different shapes as they are crafted manually by our rural artisans. They are available in sizes ranging from 500 ML to 1.5 litres and they are easy to store in the fridge too.

These Soapstone Curd Jars can serve multiple purposes as they make a great vessel to store your butter and salt too.

Note: Each of our utensils comes with an instruction card on maintenance and long-term care.
Images are representative. Our products are handmade by artisans and may slightly vary in size, dimensions, and volume.

Additional information

Weight 0 g
Size

250 ml, 450 ml, 500 ml, 550 ml, 600 ml, 650 ml, 700 ml, 750 ml, 800 ml, 850 ml, 950 ml, 1.0 ltr, 1.1 ltr, 1.2 ltr, 1.5 ltr, 1.8 ltr, 2.0 ltr, 2.3 ltr, 2.5 ltr

Soapstone Curd Jar

Soapstone curd jar

As the world is fighting the ongoing battle against plastic pollution, it is important to switch over to a more sustainable lifestyle. Replacing small little non-perishable articles at home with eco-friendly ones will be a small act with a great multiplier effect. Taking this situation into cognizance ETbyKayal brings you a great range of traditional cookware and storage containers, that are made of 100% natural raw materials and are completely sustainable.

If you are wondering about how and when you can switch over to traditional utensils, try your hands at the soapstone curd jar from ETbyKayal. Here is a list of incredible benefits it brings to the table:

Cooling properties
Soapstone is naturally very good heat-resistant. The cooling properties of the stone are pretty impressive. It hence becomes the best choice to store your curd for a good amount of time. Soapstone keeps the curd cool and prevents it from turning sour too soon. Storing curd can be done even in the absence of a refrigerator with the soapstone curd jar from ETbyKayal. With this jar, store your curd naturally for a longer period without compromising its texture or taste.

Variable capacities
ETbyKayal brings you soapstone curd jars in various sizes. Even if you are a family of two or eight we have the best soapstone curd jar that fits your need perfectly. The soapstone curd jar from ETbyKayal is crafted by traditional artisans with completely pure and natural raw materials that are available in different capacities. Using an authentic soapstone jar to store your curd ensures that the goodness of the curd is retained unlike while storing it in plastic containers.

Multi-purpose
Curd may not be preferred all through the year as the diet pattern of a family might change to accommodate the change of seasons. So what happens to the soapstone curd jar then? The soapstone jar from ETbyKayal is certainly a great choice to store curd. But, when not used for the purpose, the jar can be used to store other liquid or solid edibles. Soapstone being naturally heat resistant will keep the food fresh for longer hours. The jar is precisely multi-purpose and can be used to store a wide range of eatables.

Long-lasting
Do you remember your mother using the vessels her mother or great-grandmother got to pass it on to her? The tradition seems to be long gone right? Not any more. ETbyKayal brings you an authentic range of traditional vessels that are practically non-perishable. The soapstone curd jar from the warehouse of ETbyKayal is supremely durable. The jar is super strong and can last for years together. Now, your jar can be used for generations to come as well.

Non-porous
The best thing about the soapstone curd jar from the house of ETByKayal is its non-porous nature. While the surface of other storage containers can get ruptured due to the fermentation process, soapstone is unreactive to the chemical changes that happen to the curd that is stored within it. This makes sure that the surface is smooth and not eroded over time. While an irregular surface paves way for the settlement of bacteria on it, the smooth surface of our soapstone curd jar ensures that the surface remains clean and hygienic and thus becomes a healthier storage option for your kitchen needs.

Easy maintenance

While modern-day storage containers that are air-tight plastics are being increasingly preferred, it is quite important to understand that these containers cannot be used for a long period. They either require heavy maintenance or regular replacements to store food safely. With the soapstone curd jar from ETbyKayal, you need not worry about the service of maintenance of the container. The jar can be used for years together with very little maintenance.

This is why bringing home the soapstone curd jar from ETbyKayal will be the best choice to make, to try your hand at traditional kitchen utensils. Take your first step towards a more sustainable and eco-friendly way of life with ETbyKayal. Order from us now.

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6 reviews for Soapstone Curd Jar

  1. Lakshmi Prasad (verified owner)

    Extremely well made and beautiful curd jar.

  2. Neha

    Very nicely packed. On opening also , the jar was very nice , no abrasions seen. I have tried using it once and the curd has come out well. Thank you.

  3. Shobitha Bhat

    The look of the curd jar is very classic. The curd sets within few hrs which is very helpful. Thank you ETK for making all the traditional kitchen items available for people during the times where they are forgetting about it.

  4. Ami Padharia

    The product is excellent quality wise , wish could set creamy curd too as it was my sole purpose for buying

  5. Nutan Anturkar

    Curd jar was neatly packed and very nice for curd setting

  6. Nutan Anturkar

    Nutan Anturkar
    Curd jar was classic and neatly packed. I used it twice and curd came out well.

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