Seasoned Cast Iron Skillet
A Cast Iron Skillet is a must-have in every kitchen. For starters, unlike the cheap and easily worn out non-stick ware, they don’t come infused with hazardous chemicals. In fact, they nourish your body by leaving behind traces of Iron in your meals.
They’re extremely convenient to have around because they can be used to cook anything from your buttered Toast and Omlette to a crispy and crunchy baby Potato fry. Moreover, they can be used on the stove and in the oven too, making them perfect for even one pot pies and Pizzas too.
Our Cast Iron Skillet measures 10 inches without the handle and with the handle, it is 14 inches in size. Each piece has been made manually with the expert hands of rural artisans and it is then seasoned by us for weeks at a stretch.
Note: Each of our utensils come with an instruction card on maintenance and long-term care.
Images are representative. Our products are handmade by artisans and may slightly vary in size, dimensions and volume.
Nithya Ravi –
I found this product very easy to use and maintain. It’s totally adds beauty to my kitchen.
Very nice alternative to aluminium
AMAR PRAKASH DWIVEDI –