Seasoned Iron Flat Bottom Kadai

(3 customer reviews)

785.001,495.00

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Product Dimensions
VariationWeightLength HeightVolume
8 inch1.1 kg24 cm5 cm 21 cm
9 inch1.5 kg26 cm5.5 cm 24 cm
10 inch1.8 kg29 cm6 cm 26 cm
11 inch2.1 kg32 cm6 cm 28 cm
12 inch2.2 kg33 cm6 cm -
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SKU: ETIRFLKADAI Category: Tag:
Images are representative. Our products are handmade by artisans and may slightly vary in size, dimensions and volume.

Description

Whether you’re looking to make a quick, shallow fry or a simmering gravy, our Iron Flat Bottom Kadai proves to be a handy, long-standing & safe option. The heat spreads evenly enabling you to cook up a storm whether it is a comforting Potato fry or a slow-cooked Dal Makhani.

As they are made with Pure Iron, Our Iron Flat Bottom Kadai interacts with your food and infuses it with the iron your body needs to fight iron deficiency.

Our Iron Flat Bottom Kadais, crafted manually by rural artisans are available in sizes ranging from 8 inches to 12 inches. Each of these kadais are seasoned by us for weeks at a stretch, for your convenience.

Note: Each of our utensils come with an instruction card on maintenance and long-term care.

Images are representative. Our products are handmade by artisans and may slightly vary in size, dimensions and volume.

Additional information

Weight 0 g
Dimensions N/A
Size

8 inch, 9 inch, 10 inch, 11 inch, 12 inch

Seasoned Iron Flat Bottom Kadai

Seasoned Iron Flat Bottom Kadai

Do you miss making yummy delicacies during the festival time at your home kitchen? How about making incredibly delicious sweets and savories right at home? What if we told you that you can forget going to sweet and savory outlets to buy festival sweets for your friends and families? Yes, you heard it right. Now you can give up the habit of buying sweets and savories for your loved ones.

Bring home the seasoned iron flat bottom kadai from ETbyKayal to make irresistible festival sweets and snacks in your own home kitchen.

Here is how and why the seasoned iron flat bottom kadai from ETbyKayal will be a great alternative to the non-stick flat bottom kadais in the market.

1. Cost-effective

The seasoned iron flat bottom kadai from ETbyKayal is absolutely cost-effective. The regular non-stick flat bottom kadais incur a great deal of repair and maintenance cost over the period of years. Though they seem cheap initially, buying the regular non-stick kadais are found to be more of a loss than a profit in the long run.

The non-stick kadai have a teflon coating to keep the food from sticking to the surface. This teflon coating is required to be changed from time to time. The seasoned iron flat bottom kadai on the other hand has a naturally non-sticky surface and hence is absolutely cost-effective.

  1. Durable

    The seasoned iron flat bottom kadai from ETbyKayal is made up of 100% natural raw materials. This makes the seasoned iron flat bottom kadai highly durable. It is handmade with care by skilled artisans who hold over a decade of expertise in the field. The seasoned iron flat bottom kadai can hence withstand huge impacts.

    The seasoned iron flat bottom kadai due to its high durability can be used by the generations to come. Receive the good old tradition of passing on the authentic recipes along with the cookware. Bring home the seasoned iron flat bottom kadai from ETbyKayal this festive season.

3. Eco-friendly

The seasoned iron flat bottom kadai is absolutely eco-friendly. It serves as a sustainable alternative to the regular non-stick kadai. The lifespan of the non-stick kadai are faint and hence will have to be replaced in a year or two. The non-stick kadai cannot be recycled and hence they add up to the non-perishable burden of the planet.

The seasoned iron flat bottom kadai on the other hand can be recycled and upcycled at any point in time. This hence becomes a great eco-friendly alternative to the regular non-stick kadai available in the market.

Make a wise decision today. Switch over to a mre systianel lifestyle with ETbyKyaal. Replace your non-stick kadai with the seasoned iron flat bottom kadai. Let your journey to a more sustainable lifestyle begin with us. Place your order with us today!

  1. Healthier alternative

    The regular non-stick kadais available in the market are coated with Teflon. This teflon coating is found to release toxic chemicals into the ingredients of the food. This makes the food highly unhealthy to consume. Ensure your loved ones have a healthy meal every day. Replace your non-stick kadai with the seasoned iron flat bottom kadai from ETbyKayal.


    Still waiting? Bring home your very own seasoned iron flat bottom kadai from ETbyKayal right away. Let your children experience the joy and excitement of making festival sweets and savories at home. Give them a chance to make more memories while preparing the sweets and savories for special occasions. Relive some of the best experiences of your life with the seasoned iron flat bottom kadai from ETbyKayal. Place your order on our website, today!

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3 reviews for Seasoned Iron Flat Bottom Kadai

  1. Rama Karthikeyan

    I bought a 9 inch kadai. Very useful to make veggies like Cauliflower, Brinjal fry wherein they tend to release lot of water upon adding to the kadai. Ideal cookware to make potato roast. I use it to make all types of Keerai (palak/greens) curries as we know that the iron content of keerai will be improved if cooked in an iron vessel.

    The tawa comes pre-seasoned. The seasoning wears off while cooking turning the veggies bit dull. I keep seasoning before making curries ( as I would have used only few times) and it works perfectly fine.

  2. Pragati Awasthi

    I bought the 10 inch kadai and I’m very happy with it. I use it at least once a day.

  3. Pragati Awasthi

    I bought the 10 inch kadai. It was delivered in perfect condition. I’m very happy with it. I use it at least once a day.

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