A Classic Iron Kadai is a must-have kitchen utensil. It is an absolute asset to have as it enriches your meals by releasing trace amounts of Iron & ridding you of Iron deficiency. If maintained with care, these kadais will prove to stand the test of time too.
From deep-fried comfort foods like Vadai and Pakoda to flavourful stir-fries, our kadais of varying sizes are perfectly suited to withstand high temperatures and help you in whipping up healthy, chemical-free and wholesome meals for the entire family.
Starting from 8 inches to 13 inches, each of these Iron Kadais is manufactured manually and pre-seasoned individually by us for your convenience.
Note: Each of our utensils comes with an instruction card on maintenance and long-term care.
Images are representative. Our products are handmade by artisans and may slightly vary in size, dimensions, and volume.
For more information on seasoning please check out our blog: